Our farmers take pride in raising their Balinese black heritage pigs. These organic, chemical free pigs taste how pork should taste.
It's been one of our passions for a long time and we're really happy to bring our range of pâtés to a wider audience. This is a rustic pork pâté garnished with raisins, nuts and seasoned with chicken liver and herbs, then wrapped in bacon.
Wrapped in paper