Butcher's Table: Every Saturday Night
An original series showcasing farm fresh local meats - a spectacular feast is guaranteed!
Each Saturday, join us at our Butchers Table where we explore different themes and showcase different specialty meats in a one-off dinner feast. It’s a set menu style approach and we carve the meat table side..
Past dinners have featured a whole range of different meats; leg of lamb, porchetta, rack of pork, roasted quails, tomahawk chops, bone marrow, crispy pigs ears and many more along with charcuteries, pickles, breads, tasty sides and don’t forget dessert…
Each week we publicise the menu in the Local Parts shop and online on Instagram.
Our Butchers Table menu is 350k IDR per person ++
Limited seats and everything is roasted to order. From 18:30 pm each Saturday - book your table now by clicking here.