This Glenmore Welsh Cheddar is produced by 8 degrees cheese's, using high-quality Indonesian milk and traditional cheesemaking practices to create premium cheeses and yoghurts here in Bali.
A great all rounder hard cheese made in the heritage Welsh cheddar style. Brilliant for melting or being centre stage on a cheese board. Light and tangy with a creamy bite on the back palate. This cheese is aged naturally and grows a beautiful dusky coloured rind on the outside.